History
The farm began as Davis Farm, a dairy in Sterling Massachusetts in the late 1800s. In 1935, Jonathan Davis became interested in fruit production and bought Bolton Fruit Company, a 200-acre peach orchard in Bolton Massachusetts. Over time, much of the peach orchard was replaced by other fruits and vegetables. In 1945, a farm-stand was built at the intersection of routes 110 and 117. Since that time, both the orchard and the farm-stand have expanded significantly.
Currently, 250 acres are in active production, producing an assortment of fresh fruits and vegetables including:
- 25 Varieties of Apples
- 15 Varieties of Peaches
- 5 Varieties of Nectarines
- 5 Varieties of Plums
- Sweet Corn
- Tomatoes
- Squash
- Pumpkins
… And two varieties of uniquely pressed cider.
